Dress it up with your very own Homemade Shallot Vinaigrette. This go-to dressing is one of the most versatile dressings you can make!
Servings: 16 Tablespoons
SO WHAT YOU'RE GONNA NEED IS:
- Dice Shallots and add them to the mixing jar
- Add Olive Oil and Vinegar
- Add Salt and Pepper
Calories: 85kcal | Carbohydrates: 1g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 11mg | Fiber: 1g | Sugar: 1g | Vitamin C: 0.2% | Calcium: 0.1% | Iron: 0.6%