Prep
Cook
Total
Yield 2-3 servings
Smooth, roasted Garlic complements the perfectly seasoned, buttery Mashed Potatoes.
- (1) lb. Russet Potatoes (about 2-3 medium-small potatoes): Available Here
- (1/3) cup Milk: Available Here
- (2) Tablespoons Butter: Available Here
- (To taste) Salt: Available Here
- (To taste) Pepper: Available Here
- (1) Head Garlic: Available Here
- (1) Tablespoon Parsley: Available Here
- (1) Tablespoon Olive Oil: Available Here
- Large Pot: Available Here
- Large Mixing Bowl: Available Here
- Glass Measuring Cup: Available Here
- Vegetable Peeler: Available Here
- Potato Masher: Available Here
- Serrated Knife: Available Here
- Aluminum Foil: Available Here
- Baking Sheet: Available Here
Garnish with more Parsley. Enjoy!
Courses Side Dish
Recipe by Tiny Kitchen Big Taste at https://tinykitchen.com/roasted-garlic-mashed-potatoes